It is Menu Monday and you can read more about it on her lovely blog.
I have been trying to menu plan and try new recipes more and more now that I am a stay at home wife. I want to get a routine down for whenever I go back to work.. I am already in the groove of it. hehe.
This link up will be a lovely way to help. (: So here is my recipe for this week. (:
Garlic Brown Sugar Chicken
I originally found this recipe from The Novice Chef
Ingredient:
- 4 chicken breasts
- 4 Tablespoons of butter
- 4 garlic cloves
- 4 Tablespoons brown sugar
- salt and pepper to taste
Directions:
- Salt and pepper both sides of chicken and set aside.
- In a large saute pan over medium-high heat, melt better. Add garlic and cook for about 2 minutes, or until fragrant and garlic/butter starts to brown slightly. {I always manage to burn my garlic.. so pay close attention to it.}
- Add chicken, cover pan, and cook for 12 minutes. Flip chicken breast and continue cooking until it is cooked thoroughly.
- Sprinkle the tops of the chicken with 1 tablespoon of brown sugar. Cover pan with lid once more and let sugar melt for 1-2 minutes. Serve immediately.
-Enjoy the garlicy goodness. (:
I know.. it is awful because I did not take a picture of the final thing.... but it was delicious!
When you serve it, pour some of the garlicy syrup on top.. Mmmm. It was soo good! (:
New recipes, link ups, and love. - Monica
♥ . ♥ . ♥
Also make sure to check out my new facebook page. (:
